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Potato Total [Oprawa Twarda]

Think you know everything about potatoes? Think twice! Dive into the world of spuds with our latest cookbook, where we explore the nuances of potato preparation. Discover the distinctions between sto
170,06 zł

There's a Vegan in the House [Oprawa Twarda]

Embrace veganism and keep the whole household happy and well-fed - without making a different meal for everyone. Not a fan of tofu? Fear not - this vegan cookbook is packed with over 100 healthy,
85,53 zł

Shake It Up Delicious cocktails inspired by the mu.. [Oprawa Twarda]

Take a trip into the Taylor-verse with this collection of delicious cocktail recipes inspired by the songs of Taylor Swift. Featuring 65 cocktail recipes alongside top tips and stunning Taylor-ins
85,53 zł

Cocktails of the Movies [Oprawa Twarda]
Will Francis , Stacey Marsh

Take a journey through Hollywood's lifelong love affair with cocktails, celebrating the greatest characters and their iconic drinks through original illustrations and easy-to-follow recipes. From Mar
75,90 zł

Vegan on the Go [Oprawa Twarda]
Jérôme Eckmeier , Daniela Lais

Looking for exciting vegan food when you are out and about? Put flavour back into your lunch box with delicious, healthy meals that you can take anywhere. With a focus on easy and affordable vegan
74,83 zł

Polish Culinary Paths [Oprawa Miękka]
Magdalena Tomaszewska-Bolałek

Polish Culinary Paths to książka o historii i kulturze kulinarnej Polski wydana po angielsku. Opowieść o kulinariach wzbogacona została bajkami, legendami oraz łatwymi w przygotowaniu przepisami. Ksi
69,48 zł

Jamie Oliver Together - Memorable Meals Made Easy .. [Oprawa Twarda]
Jamie Oliver

Uwaga! Książka z amerykańskimi jednostkami miary! Welcome friends and family back around your table with Jamie Oliver's brand-new cookbook, Together - a joyous celebration of incredible food
139,03 zł

China: The Cookbook [Oprawa Twarda]
Chan Kei Lum , Diora Fong Chan

The definitive cookbook bible of the world’s most popular and oldest cuisine Now available with a new lush red cover with gilt edging,China: The Cookbook presents more than 650 recipes for delicio
228,91 zł

Glucose Revolution The life-changing power of bala.. [Oprawa Miękka]
Jessie Inchauspe

Dietary science is on the move. For decades, people were wrongly focused on reducing fat and calories, whereas we now know that the real trouble-makers are the foods that deregulate our blood sugar l
111,21 zł

One Pot One Portion [Oprawa Twarda]
Eleanor Wilkinson

A brilliant beyond brilliant idea' Nigella Lawson 'A genius approach to bringing joy to every meal, Eleanor gets that good food is the best form of self-love.' Emily English aka @emthenutritionist
115,90 zł
127,26 zł

Originale [Oprawa Twarda]

The quality of Italian cuisine is based on the quality of its ingredients. For Italians, the quality of the basic ingredients in their dishes is everything. For some, it’s even as important as the ai
218,21 zł

Complete Baking [Oprawa Twarda]
Caroline Bretherton

The ultimate guide to classic bakes and modern favourites that doesn't just tell you what to do - it shows you. What's the difference between beating and folding? What should "soft peaks" look lik
171,13 zł

Painting the Plate 52 Recipes Inspired by Great Wo.. [Oprawa Twarda]
Felicity Souter

This unique cookbook pairs artistic masterpieces with effortless recipes that will turn your dining room table into a feast for the eyes and the palate. Filled with gorgeous photography, high qu
172,20 zł

My Little French Kitchen [Oprawa Twarda]
Rachel Khoo

The world fell in love with Rachel Khoo through her cookbook and television show The Little Paris Kitchen, and immediately began to covet her Parisian lifestyle, fashion sense, and delicious recipes.
149,73 zł

Salt, Fat, Acid, Heat Mastering the Elements of Go.. [Oprawa Twarda]
Samin Nosrat

While cooking at Chez Panisse at the start of her career, Samin Nosrat noticed that amid the chaos of the kitchen there were four key principles that her fellow chefs would always fall back on to mak
203,23 zł

Shaya: An Odyssey of Food, My Journey Back to Isra.. [Oprawa Twarda]
Alon Shaya

Alon Shaya's is no ordinary cookbook. It is a memoir of a culinary sensibility that begins in Israel and wends its way from the U.S.A. (Philadelphia) to Italy (Milan and Bergamo), back to Israel (Jer
139,03 zł

Italian/American It's a QCP cookbook, betch! [Oprawa Twarda]

Grab an apron, and let’s make some pasta! For most Italians, cooking is a way of life, and that is certainly the case for Gianluca Conte, better known as QCP. But what makes a dish authentically I
155,08 zł

The Sweet Polish Kitchen A celebration of home bak.. [Oprawa Twarda]
Ren Behan

'The delight this book has been giving me is something no realistic person could really expect, which makes it even more of a treat.’ – Nigella Lawson ‘Scores the trifecta for me as a must-have bo
148,66 zł

Rooza a journey through Islamic cuisine inspired b.. [Oprawa Twarda]
Nadiya Hussain

A modern and celebratory collection of recipes inspired by the holy month of Ramadhan, from the most prominent Muslim in UK cookery During the month of Ramadhan, the long hours of daylight fasting
142,24 zł

Tartine: Revised Edition A Classic Revisited 68 Al.. [Oprawa Twarda]
Chad Robertson , Elisabeth Prueitt

This brilliantly revisited and beautifully rephotographed book is a totally updated edition of a go-to classic for home and professional bakers—from one of the most acclaimed and inspiring bakeries i
172,20 zł

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